Quick and Easy Artichoke Dip - appetizers - Recipes - My recipes
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Hi! Thank you for stopping by my site. Cooking is one of my hobby! I love to cook, bake and try new recipes. These recipes are all tried and true, foolproof guaranteed successful. My recipes.ucoz.com is a website devoted to finding the best recipes, and presenting them to you with simple instructions and lots of pictures.


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[appetizers] Quick and Easy Artichoke Dip

Preparation time - 15 minutes.

Ingredients

  • 2 14 oz. cans of artichokes (packed in water, not oil)
  • 2 cups of freshly grated Parmesan cheese
  • 1 cup of mayonaise
  • Salt and pepper

Method

1 Drain the artichokes from the can. Coarsely chop them.

2 Combine chopped chokes, Parmesan, and mayo into a microwave or oven-proof serving dish.

3 Microwave on high heat for 5 minutes, pausing occassionally to stir, to ensure that the dip gets heated evenly. Add fresh ground pepper and salt to taste.

Serve with toasted, thinly sliced French baguettes, crackers, or even leaves of endive.

Tags: Quick and Easy Artichoke Dip | Raiting: 3.0/1
Comments: 0
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