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I love to cook, bake and try new recipes.
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presenting them to you with simple instructions and lots of pictures.
* 1 cup all-purpose flour * 1/4 cup packed light brown sugar * 1 cup chopped pecans * 1 stick butter, melted
* 2 (8-ounce) packages cream cheese, softened * 1 cup granulated sugar * 3 eggs * 1 teaspoon pure vanilla or almond extract * Fresh berries and mint leaves, for garnish
Preheat oven to 350 degrees F.
Combine flour, brown sugar, pecans, and butter in bowl. Press dough into an ungreased 13 by 9 by 2-inch pan. Bake for 12 to 15 minutes or until lightly browned.
For filling, beat cream cheese and granulated sugar together in a bowl until smooth, using a handheld electric mixer; add eggs and extract; beat well. Pour over crust. Bake for 20 minutes. Cool completely. Cut into squares before serving. Decorate tops with berries and mint leaves.