Thank you for stopping by my site. Cooking is one of my hobby!
I love to cook, bake and try new recipes.
These recipes are all tried and true, foolproof guaranteed successful. My recipes.ucoz.com is a website devoted to finding the best recipes, and
presenting them to you with simple instructions and lots of pictures.
In a medium bowl, cream together the butter and 1/2
cup sugar until smooth. Stir in 1 egg and almond extract. Combine the
salt and flour; stir into the sugar mixture with your hands until a
smooth dough forms. Roll dough into log shaped pieces about 1/2 inch
thick and 2 to 3 inches long. Dip each piece in the beaten eggs, then in
remaining 1/2 cup sugar and then roll them in almonds. Place them 1
inch apart onto ungreased cookie sheets.
Bake for 8 to 10 minutes in the preheated oven.
Allow cookies to cool on baking sheet for 5 minutes before removing to a
wire rack to cool completely.