Chocolate and Pear Clafouti Recipe - cake - Recipes - My recipes
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[cake] Chocolate and Pear Clafouti Recipe

INGREDIENTS

  • 4 small pears
  • 80 grams flour
  • 80 grams sugar
  • 4 eggs
  • 1 cup cream
  • 1 cup milk
  • 50 grams dark chocolate (I used Lindt 70%)

METHOD

  • Preheat oven to 200C
  • Grease baking dish with a little butter
  • Cut tops off pears to use as decoration
  • Peel and dice pears and place into greased dish
  • Break chocolate into squares and add to pears
  • Mix sugar and flour together
  • Add eggs, cream and milk and whisk until blended
  • Pour mixture over fruit and chocolate
  • Bake in oven until cooked, about 35 - 40 minutes

Remove tops of pears



Peel and dice pears


Decorate clafouti with tops of pears


Delicious when sprinkled with powdered sugar and served with cream or ice cream

Tags: Chocolate and Pear Clafouti Recipe | Raiting: 0.0/0
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